Shrimp salad with avocado and lemon

Versiunea in limba romana: Creveti cu avocado si lamaie

Fresh, healthy and delicious shrimp salad, ready in minutes 🙂
 
Shrimp & avocado salad

500 g fresh shrimps

1 avocado rippen, green, peeled and cored

5-6 tbsp olive oil

7-8 black olives (Kalamata), cored and cut

fleur de sel

fresh pepper

2 tbsp fresh lemon juice

Wash and dry the shrimps. Remove the heads. Roast them on the grill (preferably a flat one) a couple of minutes, until they become pink.

Just before you prepare the salad, cut the avocado in thin slices.

Mix together the olive oil, lemon juice and olives, then stir in the shrimps.

Arrange the salad on individual platters: first slices of avocado, then shrimps, then any sauce left. Season with salt and pepper.

aprox 4 portions

Enjoy!

2 Comments

  1. aceasta nu este o reteta de post

  2. Irina, eu am intrebat preoti si calugari pe care i-am intalnit si am confirmarea ca retetele cu fructe de mare sunt considerate de post, deoarece nu au sange. E posibil sa tii un post mai aspru, dar aceasta este alegerea fiecaruia. Si pe muntele Athos, in manastiri, inclusiv in schiturile romanesti, fructele de mare sunt considerate de post.

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